Some restaurant owners are remaking their work forces as they prepare for requirements from the federal Affordable Care Act, known as Obamacare. The Wall Street Journal reports restaurants and bars have been adding an average of 50,000 jobs monthly since April, which is about twice the growth rate of 2012. Some say they're hiring in greater numbers to bulk up their part-time staffs, so they can reduce their reliance on full-time workers. The health law requires employers with 50 or more full-time…
Reported by bizjournals 2 days ago.
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